Catering By:

INDIGENIUS CUISINE

All-Inclusive Event Package

 

 

Minimum 35 Guests $65pp

Food Only - Minimum 25 Guests $35pp

  • Soda Service with disposables

  • Buffet with Chaffers and Servingware

  • Bone-China and Flatware

  • 10 Tables & 100 Folding Chairs

  • 100 Additional White Chairs

  • Kitchenette with Refrigeration

  • Choice of Wedding Cake or Celebration Cake

  • Commercial Size Playground

  • Buffet Attendant

  • Personal Bridal Suite

  • Bluetooth Surround Sound

  • Indoor and Outdoor Bar

  • Covered Pavilion & Firepit

  • Outdoor Furniture

 

2020 Summer Menu

 

Appetizers – Choose Four:

Platters & Displays-

  • Cheese and Charcuterie with Pickled Vegetables & Crostini

  • Bourbon BBQ (Choose 3 Proteins. *This Counts as 2 Appetizer Selections) Choose: Brisket, Pulled Pork, Spare Ribs, Smoked Sausage, or Drunken Chicken Wings, with Slaw, Potato Salad, Pickles, and Cornbread

  • Seasonal Fruit Display with Lime Zest-GF, VG

  • Mediterranean Platter, Assorted Olives, Marinated Feta, Muhammara, Hummus, Baba Ghanoush, Stuffed Grape Leaves, Veggies for Dipping, and Pita

  • Crudité with Raw Turmeric Cashew Dip-GF, VG

  • Grilled vegetable with Balsamic Vinaigrette-GF,VG

 

Dips-

  • Bubbly Baked Crab Dip with Crostini- GF

  • Smoked Fish Dip with Crostini (Cold)

  • Spinach Artichoke Dip

  • Raw Cashew Pate, Fresh Herbs, Vegetable Chips for Dipping-VG

 

Sliders-

  • Fried Pork Chop Biscuits with Pickled Pepper Slaw 

  • Crab Cake Sliders with Roasted Pepper and Chive Aioli

  • Shrimp Salad with Dill and Baby Bibb

  • Chicken and Waffle Slider with Peach Chutney, Maple Syrup, and Powder Sugar

  • Southern Pulled Pork Slider, Spicy Bread, and Butter Pickles & Slaw

  • Pimento Cheese and Applewood Bacon

  • Fried Green Tomato BLT Sliders

  • Roast Beef, Swiss and Horseradish

  • Turkey, Cranberry and Brie

  • Smoked Salmon, Cucumber and Herb Cream Cheese

  • Tarragon Chicken Salad

  • Egg Salad with Local Micro Greens – V

  • Grass Fed Burger Sliders with Lettuce Tomato and Swiss cheese

  • Veggie Burger Sliders, Sautéed Mushrooms, Onions and Swiss Cheese - V

  • Peanut butter, Banana, Marshmallow Fluff and Chocolate – V

 

Passed Hors d’oeuvres

Fish-

  • Bacon-Wrapped Scallop with a Garlic Glaze- GF

  • Shrimp Bruschetta with Tomatoes, Basil, Garlic & Balsamic Reduction-GF

  • Dijon Garlic Salmon Skewer-GF

  • Shrimp or Crab Salad Wraps, Fresh Herbs, Light Dressing in Bibb Lettuce Wraps- GF

  • Scallop Tartar, Sweet & Spicy Dressing, Black Sesame Seed in a Cucumber Cup-GF

  • Chilled Avocado Soup Shooters with Local Blue Crab, Chives & Creme Fraiche- GF

  • Smoked Salmon Crostini, Herb Boursin Cheese, Cucumber on Toasted Baguette

  • Lobster Gazpacho with Lobster, Cucumber & Green Grapes -GF

  • King Crab Cocktail, Lemon Burre Mont, Frisee- GF

 

Chicken-

  • Sweet Tea Chicken Skewers with Apricot and Lemon-GF

  • Nashville Hot Chicken with Buttermilk Dip

Beef-

  • Beef Tenderloin Skewers, Buttery New Potatoes, Blue Cheese and Fresh Herbs- GF

  • Short Rib Skewers with Caraway Rub and Blackberry Gastrique-GF

  • Beef Tartar with White Truffle Oil Served with Warm Capers, Spices and Crostini

  • Smoky Bourbon & Sour Short Rib

Pork-

  • Kielbasa in Puff Pastry Served with House Made Kraut and Coarse Mustard

  • Cantaloupe, Mozzarella, and Smoked Prosciutto Skewers -GF

  • Southern Pulled Pork w/ Spicy Bread & Butter Pickles, Buttery Bun & Topped with Slaw

  • Ham Hock & Pimento Cheese Croquette with Turnip Green Pesto

  • Pork Belly Toast with Blood Orange BBQ Sauce, Mustard Caviar & Pickled Onion

Lamb-

  • Hay Smoked Lamb Kebobs with Fennel and Olives and Mint-GF

Vegetarian-

  • Fried Green Tomato, Roasted Red Pepper Sauce, Whipped Goat Cheese, Black Peppercorn, Basil

  • Bite-Size Tomato Pies, Local Tomato, Basil, Parmesan and Cheddar

  • Macaroni and Cheese Ball with Fresh Tomato Sauce (Can be Made VG)

  • Nachos with Kabocha Cheese, Cowboy Caviar & Chunky Avocado Dip-VG

  • Cauliflower & Brussel Sprout Buffalo Wings with Ranch

  • Broccoli Zucchini Fritters with Dill Garlic Dip-VG

  • Veggie Summer Rolls with Peanut Satay -VG, GF

  • Raw Cashew (cheese) Ball, Fresh Herbs, Vegetable Chips-VG

  • Wild Mushroom Galette with Plant-Based Parmesan -VG

  • Deviled Eggs with a Hint of Horseradish (Salmon Caviar, Optional)- GF

 

 

 

 

Soup or Salad – Choose One:

 

  • Garden Salad, with fresh local vegetables, balsamic vinaigrette

  • Kale Caesar Salad & served with parmesan and crouton

  • Panzanella, grilled peaches, heirloom tomato, rhubarb, burrata, vanilla pink peppercorn vinaigrette

  • Watermelon Salad, sunflower sprout, watermelon radish, cilantro vinaigrette, feta cream

  • Spinach and Berry Salad, Fresh berries with green almonds and wild cider vinaigrette

  • Roasted Beet and Citrus Salad with ricotta and pistachio vinaigrette 

  • Lobster, Fennel, and Grilled Grape Salad, with baby lettuce, dill, tarragon and basil, and citrus star anise vinaigrette - $10 upcharge

  • Southern Seafood Gumbo with Carolina Gold Rice Middlins

 

Entrees – Choose Two Proteins & Two Sides:

**Served with fresh bread**

  • Carved Beef Tenderloin, demi-glace, w/ dauphinoise potatoes, asparagus & fried onion

  • Crispy Lemon Herb Chicken, cauliflower puree, sautéed zucchini & warm herb vinaigrette

  • Salmon with Dijon crème sauce, mashed potatoes & seasonal vegetable

  • Shrimp & Grits, jumbo local shrimp in gravy, scallions, parmesan, local grits, bacon jam

  • Carved Pork Tenderloin, hoppin John salad, grilled asparagus

  • Crab Cakes & Bay Scallops in white wine, garlic, cream sauce. Risotto, braised greens

  • Wine Braised Short Ribs, sautéed potatoes, Julienne vegetable, mushrooms, Malbec reduction

  • Buttermilk Brined Fried Chicken, green bean, mashed potatoes, gravy, hot sauce

  • BBQ Ribs or Pulled Pork or BBQ Chicken w/ collard greens, mac & cheese

  • Low Country Boil w/ corn bread, kielbasa, corn, new potatoes, & local shrimp

 

 

 

 

 

Assorted Cupcakes:

  • Raspberry Chocolate

  • Strawberry Margarita

  • Cherry White Chocolate

  • Lemon Blueberry Crème Fraiche

  • Vanilla Yogurt Blackberry

  • Carrot Cake

  • Zucchini Bourbon Pecan

  • Red Velvet

 

Event Cakes –

All cakes come with a Cream Cheese or a Buttercream Icing

 

  • Cake Flavors

    • White

    • Vanilla Butter

    • Chocolate

    • Red Velvet

  • Fillings

    • Chocolate

    • Vanilla

    • Strawberry

    • Lemon

    • Cherry

 

Drink Service:

Coke, Diet Coke, Sprite, Dr. Pepper, Sweet Tea, Water

 

** 20% Production Fee for All Events **

Download our wedding menu